Sunset-tea-ni Cocktail

Next to morning tea, sunset cocktail hour is my favorite time of day. Especially when the cocktail I’m sipping is infused with tea. This summer, in our mountain cabin rental, Dan and I curated a small liquor cabinet with bitters, orange liqueur, vermouth, and a rotating spirits list of vodka, rum, gin, or whiskey. (When…

Glazed and Infused: An Island Tea Dinner

What do you get when you combine a Puerto Rican surfing town, a Thai restaurant, a tea blender and a brother & sister chef team? A pretty awesome tea dinner, actually. My brother, Andy, invited me to kick off my two-week Thanksgiving holiday vacation in Puerto Rico by hosting and cooking for a tea themed…