Little Nut Tarts

One of my favorite holiday treats is pecan tarts. My mom used to make dozens of them every Christmas season. She made them in mini muffin tins—which is mighty dangerous, since it’s so easy to keep popping the tiny sugary treats into your mouth, one by one, until you’ve lost count of how many you’ve…

Holiday Cooking with Tea & Jam Class

I couldn’t be more thrilled to be teaching an upcoming cooking class with my good friend and favorite jam goddess Kathy Lee of Modern Gingham Preserves. Our favorite queen of tea Jessica Avery will host the class at her adorable House of Commons Tea Room in Denver. Hope those of you in Denver can join…