Monthly Archives: January, 2013
Earl Grey Hot Chocolate Mix
My thoughtful and generous friend, Allison, is always sending me tea-infused foodie finds from New York City. Over the holidays, Allison sent me a delicious Earl Grey hot chocolate mix … Continue reading
January 30, 2013 · 8 Comments
Plum Oolong-icious Screw
Get your minds out of the gutter, people. It’s a cocktail. I’m slowly working my way through our liquor cabinet infusing anything I can with one tea or another. This … Continue reading
January 17, 2013 · 6 Comments
Matcha Breadcrumb Baked Chicken
My favorite way to use up leftover stale bread (like the rest of the loaf from my Earl Grey Tea Toast) is to turn it into seasoned breadcrumbs. Using the … Continue reading
January 12, 2013 · 2 Comments
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About Zanitea
Combining a love of tea and food through hand blended teas and cooking with tea inspiration.
