Tea Foodie [by Zanitea]

a journal of tea-inspired foods and recipes

Mango-Ginger Tea Vinaigrette (and Romaine Salad with Mangoes and Pancetta Crisps)

I’ve been working on a mango tea vinaigrette recipe for a while now, and I’ve finally come up with one that I love. It’s a sweet, limey and slightly creamy … Continue reading

October 30, 2012 · 1 Comment

Kombucha Bread

Originally a beer bread recipe, this was easy to translate into a tea foodie dish by swapping the beer for kombucha. The recipe itself could not be any easier to … Continue reading

October 22, 2012 · 6 Comments

Chai Chip: Tea-Infused Coconut Milk Ice Cream

Not quite ready to let go of summer, yet anxious to infuse fall flavors into everything edible, this super easy dessert recipe just seemed to make sense this week. I … Continue reading

October 19, 2012 · Leave a comment

Smoky Quinoa Veggie Chili

After a week of extravagantly eating my way through Philadelphia and New York City, I really didn’t think I would want another bite of food when I finally returned home … Continue reading

October 8, 2012 · 4 Comments

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About Zanitea

Combining a love of tea and food through hand blended teas and cooking with tea inspiration.

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